COTTAGE CHEESE OR PANEER BARFI

Ingredients

250 gms  or little more than a  1/2 pound  cottage cheese(paneer)
250 gms or little more than a 1/2 a pound khoya(mawa)
250 gms or a little more than a 1/2 pound  powdered sugar
1 tsp cardamom powder
8-10 almonds(half cut)
100 gms or about a cup grated coconut

Method


Heat a heavy pan add khoya in it and fry it as lightly pink and switch off the gas.
In a plate add mashed paneer,khoya mix well.
Add grated coconut and sugar, cardamom powder  in khoya and cheese mixture and  mix all well.
Take little mixture in hand  and make it as barfi shape and put it in plate,one by one.
Take half almonds piece in one barfi as decorate it.
keep it in refrigerator for 1 hour. And it is ready to eat.