Monday, December 26, 2011

Raw banana podimas ( vegetable)

ready to eat 'podimas", it means finely mashed.

 pressure cooked & peeled banana
raw banana grated

ingredients
raw bananas 2 or as many as you require, pressure cook, peel & grate or mash it while warm well.
for seasoning
2 tbsp oil
mustard seeds 1 tsp
udad dal 2 tsp
chana dal 2 tsp
green chilies 2-3 or as you may require finely chopped
ginger 1" finely chopped
hing 1/4 tsp
salt to taste

Heat a heavy pan, add oil, add mustard seeds, dals, once it crackles & dal turns golden, add hing, chilies & ginger, saute, then add grates/ mashed bananas, salt, mix well, simmer for 3-4 minutes.
This goes well with rice & sambar or with rasam or with kadhi.

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