the easiest & quickest way to set a good curd in winter, is to pour the amount of milk, say 500 ml, in a microwave safe dish like mine !, then add 1 tbsp curd, micro high for 2 minutes, if the milk is too cold or for 90 seconds if it is around 15 deg C. let it remain inside the microwave itself, in case you want to heat something, remove it, then again keep it in. The curd will set within 5 hours well.
Why, I've mailed this is, earlier, in winters, living in a cold place without heating, I needed a blanket/ sweater to set the curd in winters ! then also, the curd may not get set within a day. now thanks to microwave, I can set curd fast & easily in it.
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