WHEAT LADDUS

Ingredients

1 cup Wheat Flour 1/4 cup besan 11/2 cup Sugar Powder 1/4 cup Grated Coconut 1/4 cup Dry Fruit almonds, raisins, kaju etc 1 cup Ghee METHOD Heat the ghee. Put both the flours in the heated ghee. When nearly roasted put coconut and sliced dry fruit in the mixture. Now put the ground sugar in the mixture and stir thoroughly. Take off from the heat quickly and make laddus. You may also put the mixture in a greased plate and cut small pieces