Monday, October 15, 2012

OATMEAL RAISIN MUFFINS

INGREDIENTS

 dry ingredients
oats  2 cups
whole wheat flour  2 cups
baking pdr.  1 tbsp
salt  1/4 tsp
raisins  1 cup
cinnamon  3/4 tsp

wet ingredients
sugar  1/3 cup
eggs  2
milk  1 1/3 cups
butter melted  100 gm

METHOD
pre-heat oven to 400 deg F.
grease the muffin tray .
thoroughly mix all the dry ingredients in a large bowl.
using a fork, mix well all the wet ingredients.
pour the wet ingredients into the dry ones & mix together using a wooden spoon.
spoon into muffin tray, bake for 15-20 minutes, the top should be brown & a knife inserted in the middle should come out clean.

ps- check in between, as it depends on the power of your oven, as in mine it gets done faster.


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