Monday, October 10, 2011

Papaya halwa


Papaya halwa


Green papaya 1                                sugar 3 cups
Water 2 cups                                    ghee 4 tbsp
Cardamom pdr ½ tsp                       nuts 1 tbsp


Method
1)      Peel the papaya, remove the seeds & greater finely &  put it in a bowl of water for 20 minutes.
2)      Then squeeze out all the water from the papaya & keep aside.
3)      Put sugar & water in a pan & heat over slow flame.
4)      When syrup starts boiling, add papaya & keep stirring till the mixture thickens.
5)      Then add ghee, when ghee is completely absorbed in the mixture, remove.
6)      Add cardamom pdr.
7)      Spread on a greased plate & flatten.
8)      Press nuts on tops, allow to cool & cut into desired shapes.




ps- I'll be away for a month, best wishes in advance for a great festive season to all.


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http://cancersupportindia.blogspot.com/

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