Sticky chewy choco-squares makes about 12
Ingredients
Milk pdr 125 gm sugar 60 gm water 150 ml butter 50 gm cocoa pdr 4 tbsp
Method
1) in a bowl, sift cocoa pdr & milk pdr till well blended.
2) Mix sugar & water in a saucepan & cook to one-thread consistency.
3) Remove from fire & add butter.
4) When the butter has melted, add the cocoa-milk pdr & mix well.
5) Add 1 tbsp of hot water & place on the stove agan. Cook until it leaves the sides.
6) Line a pan with foil.
7) Grease well with a dab of butter.
8) Transfer the mixture to the greased pan.
9) After 5-10 minutes, place the pan in the freezer for 30-35 minutes.
10) Cut into squares with a sharp knife dipped in hot water.
11) Return to the freezer for the chocolate to firm up as desired.
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