Showing posts with label One-pan cottage cheese and vegetable sauté. Show all posts
Showing posts with label One-pan cottage cheese and vegetable sauté. Show all posts

Tuesday, May 5, 2026

One-pan cottage cheese and vegetable sauté

 Ingredients

150–200 grams paneer, cubed
1½ cups vegetables (capsicum, zucchini or broccoli chopped)
2 cloves garlic, sliced
1 tbsp oil

¼ tsp turmeric
½ tsp black pepper
Salt to taste

How to make it:

Sauté garlic in oil, add vegetables and paneer. Season and cook until lightly golden.

 

 

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