MERINGUE
Meringue makes a great substitute to fresh cream frosting. It is made by whipping together egg whites and sugar. Is can also be charred a bit in order to give a nice caramelized flavour.
MARSHMELLOW
Marshmellow fluff can be used instead of cream frosting. It is low in calories and sugars as compared to the usual frosting.
https://gscrochetdesigns.blogspot.com. one can see my crochet creations
https://cancersupportindia.blogspot.com. feel free to view for easy, simple and health tips
https://kneereplacement-stickclub.blogspot.com. for info on knee replacement
https://GSiyers home remedies.blogspot.com is the latest addition to my blogs.
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