Spicy cauliflower

Spicy cauliflower

Ingredients

Small cauliflower 1        onion 1 big     salt & chili pdr to taste      oil 2 tsp

Turmeric pdr ¼ tsp           jeera/cumin 1 tsp

Method

1)      wash well & cut cauliflower into small florets/

2)      chop onion fine

3)      in a thick pan, heat oil, add cumin, once it crackles

4)      add onion, fry with a pinch of salt lightly

5)      add cauliflower, turmeric, salt & chili pdr

6)      mix well, add about 2 tbsp of water, keep the gas in sim

7)       cover & cook for about 4 minutes, toss & see if it needs to be cooked more

8)      This depends on how small/ big ,you’ve cut cauliflower into florets

9)      Once cooked, remove, garnish if desired with some fresh coriander leaves.

This goes well with roti, paranthas & bread too. You can cook this in microwave too, where you’ll need a minute to fry onion, then add florets & rest of the ingredients, sprinkle some water & cover & cook for 3-4 minutes.