INGREDIENTS
Naan - 4
Pizza sauce - 1/2 cup
Mozzarella - 1 cup (shredded)
Parmesan cheese - 1/4 cup (shredded)
Basil leaves - 4 (fresh)
Kosher salt - to taste
Green onions - for garnish
Red onion - for garnish
Preparations
Preheat the oven to 450°F (230°C). Place
the naan bread directly on the oven grates and bake for 3 minutes. Flip
and bake for another 2 minutes.
Remove the naan from the oven grates and place them on 2 baking sheets.
Now, spread with a thin layer of pizza sauce and add mozzarella cheese
and Parmesan cheese.
Sprinkle some Kosher salt.
Place the baking sheets in the oven and bake for about 3 minutes.
That
should be enough for the cheese to melt.
Remove from the oven and top
with basil leaves and onions.
OR- you can add some veges like capsicum, corn, olives chopped, onion, mushrooms, spread these over the sauce along with some onion, spread the grated cheese and bake for about 5-7 minutes till the cheese melts. Sprinkle some chili flakes and Italian seasoning, cut and serve hot.
OR- you can add some veges like capsicum, corn, olives chopped, onion, mushrooms, spread these over the sauce along with some onion, spread the grated cheese and bake for about 5-7 minutes till the cheese melts. Sprinkle some chili flakes and Italian seasoning, cut and serve hot.
Enjoy your home-made healthy Naan pizza with your favorite toppings.
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