Sunday, July 6, 2025

Baked Namak Parre

 Everyone love to have some namkeen bites with tea/ coffee, Now all being health conscious, you want to eat them guilt-free, this is the recipe for you to indulge in.

Ingredients

maida 60 gm

whole wheat flour/ atta 160 gm 

salt to taste

hing little

ajwain 1/2 tsp

pepper pdr to taste

oil 1 tbsp

water as needed

 

Preparations

in a big bowl, add the flours, salt, pepper pdr, ajwain, hing, oil, mix well

then add water as needed to make a dough like for roti.

dust the top with some flour, roll the dough into a big circle/ rectangle, neither too thin nor fat

cut into diagonal  shape, spread on lightly greased baking tray

bake in a pre-heated oven @ 180 C for 12-15 minutes.

It will be golden, enjoy this guilt-free namak parre. 

 

 

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