Thursday, April 23, 2009

Plum chutney

Plum chutney
plum 1/2 kg - remove skin & seed onion 2 big ginger 1" garlic pearls 4 ( optional) jeera 1/2 tsp ajwain 1/4 tsp
saunf small 1/2 tsp grind all together, or except plum the rest, put in micro high for 3 min., then add the plum, salt 1 tsp, chili pdr. 1 tsp
sugar 3-4 tbsp or to taste, mix & micro high covered for 10 min. stir after 5min. then again check for the taste, as it can be varied with more sugar & less chili pdr. & cook for another 10 min. or till the desired consistency you want. It goes well with bread, dosai, rotis, adai,even the kara biscuit !

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